Budae Jjigae (Korean Army Stew)

Hello, food lovers!
Today I will be introducing you guys to one of my most favorite Korean dishes namely Budae Jjigae or Korean Army Stew.

As it is getting cold in Sydney, what other things can be so comfortably warming you up than a friendly hot pot dish. Budae Jjigae is one of the most famous Korean hot pot dishes. It is made of a number of ingredients such as various vegetables (carrots, bean sprouts, cucumbers, different types of mushroom etc.), sausages, spam, tofu, pork (or other kinds of meat), kimchi, thinly sliced tteok (rice cake) and topped with instant ramen noodle.
The combination of all the ingredients produces a very flavorful soup. One slurp of the soup and your body instantly warms up.

The photo I posted below is from one of the restaurants in Sydney namely Jonga Jip Restaurant in Eastwood suburb. You can find a lot of Korean restaurants selling this in Eastwood and Strathfield suburbs (Sydney, NSW).

Give it a try and you will be addicted!




Edwin

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