Beancurd and Tempeh

If you are looking for a plain starter, beancurd and tempeh dish are the best to have in town. Beancurd and Tempeh dishes are well known in Asia and started to go international. Beancurd, also known as Tofu, is one of the healthiest food and is part of a vegetarian dish. It tastes mild, silky and sometimes nothing at all. It is just a plain white dish to begin with. But in several countries, especially Asian, They serves beancurd alongside Tempeh. Tempeh is a fermented soy product that is originated in Indonesia hundred years ago. It has strong flavour, firm texture and is full of protein. Unlike tofu, Tempeh looks like a nutty bean cake and is usually eaten with chilli as a dipping sauce. When Tofu and Tempeh are to be served together, the taste is just fantastic and is worth trying. When you go to asian restaurant, remember to try Beancurd and Tempeh. 

Patrick